Tagged: Dairy Industry

A jug and a glass of milk in front of sunflowers

“Lactose-free” market demands progress from the dairy industry

Allergies and intolerances to individual components of food products are currently on the rise. One of the most widespread food intolerances is lactose intolerance. Whether consumers actually suffer from food intolerance or allergies or are simply fans of lactose-free products makes little difference from a market perspective: These consumers will opt for such products because they believe them to be...

A packing machine

Promotions give consumers that needed incentive

Sales of dairy drinks are booming. Between December 2016 and November 2017, sales grew by 7.4 percent, reports the Düsseldorf-based Information Resources GmbH. This number does, however, include the increasingly popular plant-based alternatives. The use of sales promotions on the retail end also significantly contributed to the result.

Two cows putting their heads together in a fight

Dairy industry: Exciting market speculations for 2018

The start of every year means people’s thoughts turn to the future of the economy. The dairy industry is no exception. What kind of revenue will the most important product groups bring in? And what lucrative opportunities will develop in milk processing? Dairy farmers around the world ask themselves these and many other questions each and every year.

Turning wastewater back into water

Themed Week Process Optimization: Turning wastewater back into water

Last year, German dairy farms processed 31.5 million tons of milk. According to recent findings by the Hannover University of Applied Sciences, a third of this amount could be recovered directly from different processing stages, winning back water for production, cleaning or processing. The focus now is on vapors from milk and dairy evaporation processes, as well as on permeating...

Milk and dairy products

Packaging also subject to trends!

PET bottles, flexible packaging and on-the-go products: The trends in the packaging industry are diverse – naturally, that also applies to packaging for dairy products. After all, dairy products are more popular than ever, especially among health-conscious millennials. That not only applies to individual markets, but is actually a global trend—especially in Asian countries. According to Euromonitor, for example, sales...

Hochwald Foods

Operational energy management in dairy plants: To start with, measure diligently!

Sustainability, resource conservation or merely cutting energy costs: The motivations for efficient energy management are diverse. But where does one begin when many dairy plants don’t know a thing about either their energy flow or their energy consumption? And then there are the costs of the technical equipment for saving energy. Knowing when, where and how energy is consumed in...