Everything interesting and new around craft beer.
Creative brewers are always sniffing around for new inspiration when it comes to aroma and distinctive ingredients. Their latest discovery goes by the name of Brut IPA (India Pale Ale), which is brewed with special enzymes or yeast to give it a true champagne-like character. You’d be hard-pressed to find a style of beer more varied than India Pale Ale:...
When you hear the words “Germany meets Argentina” you might instinctively think they refer to a thrilling encounter in the FIFA World Cup. But no, the India Pale Ale Chamamè IPA combines German hops, Argentinian citrus fruits and an international passion for great beer. The idea behind it was brewed up by Eber Andriuolo, head brewer at Lindenberg in Argentina,...
Online platforms are a regular feature of the modern brewing industry: A variety of beer apps enables consumers to archive, rate and buy just about any beer they want. These online offers are not only fun to use, they also serve as a valuable aid to beer lovers and brewers.
As the digital revolution progresses, the brewing industry too is keen to analyze its processes, target customers in a more personalized manner and above all reduce costs. A few companies have already begun experimenting with artificial intelligence and met with some success.
Brazilian beers and the beer scene in general are full of great potential, with an abundance of new breweries, unusual beer specialties and plenty of new interesting ideas cropping up on the scene. But Brazilian brewers aren’t just looking at current trends in the US, they’re taking an example from the German beer culture in particular.
Alcohol-free beers are in fashion, thanks to the international boom in fitness and health. The new varieties are often brewed with creative mixtures of hops and malt, so that they barely differ in taste from regular beers.
Given the growing popularity of unusual craft beers, more and more brewers are working together despite living in different countries. They are developing very exciting collaboration beers all over the world.
Winds of change are blowing throughout the breweries and brewhouses of the largest country on the planet. Despite Russia’s prolonged economic problems, many new creative breweries with a wide range of remarkable local beers are popping up on the scene. And Russian beer is finding increasing popularity across Europe.
Creative brewers are no longer scared of experimenting with truly outlandish ingredients. Whilst more tame refinements include the addition of pumpkin, chocolate and cold-brew coffee, the really unusual brews, such as those that use sheep’s heads, algae or octopus, offer truly adventurous flavor profiles.
To produce your own beer at home, it’s not just the right equipment that will make all the difference – you also need a good amount of expert knowledge and a dash of courage. These tips for homebrewers will make it virtually impossible for anything to go wrong.