Valve technology in food production
Valve technology must ensure food safety and save resources. At almost every trade fair, the companies showcase their new developments...
Category: Cross-Industry
Plastic and sustainability – can the two be reconciled?
Plastic is an important raw material in the beverages industry. It seems the industry simply can’t do without it –...
Promotions give consumers that needed incentive
Sales of dairy drinks are booming. Between December 2016 and November 2017, sales grew by 7.4 percent, reports the Düsseldorf-based Information...
Retail perspectives: Regionality and quality are a window of opportunity
Trend regionality: Regional, environmentally compatible and top-quality food is experiencing an upswing. Especially younger consumers are more discerning about products...
The digital food and drink of tomorrow
Featured post: Digitalization has significantly changed our lives. That doesn’t change the fact that we need to keep eating and...
Sustainability in the beverage trade: Reuse, individual service and well-informed customers are the winning recipe
Reusable bottles have a decisive advantage compared to single-use bottles: They create less waste and help protect the environment. They...
The Opportunities of Digitalization: E-Commerce in the Drinks Industry
Unlike in England and France, the e-commerce market for Fast Moving Consumer Goods (FMCG) in Germany is still in its...