Food manufacturers are increasingly focusing on supply-chain management. The ever-increasing pressure within the market and consumers’ high expectations necessitate high-precision distribution – along the entire supply chain. At the same...
Last year’s dry summer made it clear that even we in Germany must be careful about how we use our water resources. Water conservation is becoming constantly more important. The...
An incredible amount of unpackaged, liquid or powdered raw materials and food is transported in Europe each day (DSLV). 250,000 tons, to be exact. While logistics companies and tank-cleaning operators...
Valve technology must ensure food safety and save resources. At almost every trade fair, the companies showcase their new developments and improvements. In actual fact, valve manufacturers seem to be...
Plastic is an important raw material in the beverages industry. It seems the industry simply can’t do without it – at least for right now. Plastic bottles are the default...
Sales of dairy drinks are booming. Between December 2016 and November 2017, sales grew by 7.4 percent, reports the Düsseldorf-based Information Resources GmbH. This number does, however, include the increasingly popular...
Trend regionality: Regional, environmentally compatible and top-quality food is experiencing an upswing. Especially younger consumers are more discerning about products and make conscious buying decisions. In the beverage industry, too,...
Featured post: Digitalization has significantly changed our lives. That doesn’t change the fact that we need to keep eating and drinking – but will the food and drink of tomorrow...
Reusable bottles have a decisive advantage compared to single-use bottles: They create less waste and help protect the environment. They are, however, often more expensive and are rarely sold in...
Unlike in England and France, the e-commerce market for Fast Moving Consumer Goods (FMCG) in Germany is still in its infancy. FMCG covers consumer goods catering to everyday needs, such...